An easy vegan entree full of veggies and very filling. This bowl is sure to please all palates and it’s fun to eat.
Buddha Bowl
- Handful of Spinach
- ¼ cup of black rice (prepared how package says)
- ¼ cup of chick beans (cooked and drained from can)
- Sprouts
- Button Mushrooms
- Sliced Zucchini
- Sweet potato Waffle fries
- BBQ Tofu (optional)
- 1 tbs of Salba Chia
Side of Avocado or slice it up and put it in the bowl!
Cumin Tahini Dressing:
(makes 2/3 cups)
- 4 Tbs of Tahini
- 2 Tbs of lemon juice
- 1 Tbs of miso paste
- 1 tsp of ground cumin
- Salt and pepper to taste
Mix together in Nutri-bullet or Vitamix (if the dressing is too thick, add a pinch of water and olive oil until preferred consistency. I added about 1/3 cup of water to mine because I like it to spread!). Add this to any bowl, salad or sandwich for a nice change of flavors.