Salba Bread

Salba Bread

Recipe from: www.pixelply.com

Salba Bread

By admin Published: November 8, 2013

  • Yield: 2 loaves

Salba Bread Recipe from: www.pixelply.com

Ingredients

Instructions

  1. Mix these ingredients in a large bowl then add the yeast with approximately 2-2 1/2 cups of water. Add a little more water or flour if needed to acquire the desired consistency. Knead the bread dough and let rise to twice it's size. Roll out and make into 2 loaves. Bake at 425 for 40 minutes. Let bread cool on rack then enjoy!

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